RSS Feed

SRC: Butterfinger Brownies

July 16, 2012

Adapted from Grandma Loy’s Kitchen

Another month of Secret Recipe Club! This month I was paired up with Grandma Loy’s blog and she has a ton of great recipes on her site. Wholesome Husband picked this recipe just like all of the previous Secret Recipe Club recipes!

2 1/4 cup all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
3/4 cup butter, melted
2 1/4 cup brown sugar
3 eggs
1 1/2 teaspoon vanilla
3 regular size Butterfinger Candy Bars, crushed

Directions:
1. Combine flour, baking powder and salt in a small bowl and set aside.
2. Mix together melted butter and brown sugar and beat well.  Add eggs and vanilla and beat until smooth.
3. Stir in flour mixture.  Add the crushed Butterfingers and mix well.  Pour mixture into  a greased 9×13-inch baking pan.
4. Bake at 350 degrees for 30 – 35 minutes.  Cook and cut into bars.  Makes 3 dozen.

Taste Test: These were delicious! How can you go wrong with Butterfingers in brownies? :) Absolutely divine!

Enjoy!



E Lerner, MS RD LDN

Share this recipe with your friends!

Pin It

Categories: Uncategorized
Tags: , , , , ,

  • http://avocadopesto.com/ AvocadoPesto

    Hmm butterfinger brownies sound delicious!! When I first moved to the US in 1997 from Australia I fell in loove with butterfingers since they didn’t have them in Australia! This is my first time participating in the SRC and it’s great to see all the recipes everyone else has prepared (looks like I accidentally added my name instead of the recipe name in the link party – oops). 

  • Colleen Bauer

     Yes and please.  I just happen to have some butterfingers sitting at home waiting to be consumed…

  • http://itsyummytomytummy.blogspot.com/ heather @itsyummytomytummy

    woah, no cocoa in the brownies, and they still look deliciously chocolaty, might have to try this recipe out and use up the kids Easter candy still lingering around! haha.. 

  • close to home

    these look great.  Thanks for sharing. Saying hello from SRC Nutella Cookies.  Butterfingers are the only candy bars I take from my kids during halloween

  • Loy Moore

    I did not remember posting this recipe so when I clicked on the link I just thought that I was going to find another  recipe to use Butterfinger candy in.  What a surprise when I see that it was a recipe from my blog.  Thank you so much for trying it.  I hope that you enjoyed your visit to Grandma Loy’s Kitchen.  Have a great week.

  • http://twitter.com/LaPhemmePhoodie Wendy Kirby

    Perfect dessert for my sweet tooth!

  • http://twitter.com/glutenfreejudee Gluten Free A-Z Blog

    This recipe is really different. It would be great for company

  • http://debbidoesdinnerhealthy.blogspot.com/ Debbi Does Dinner Healthy

    Wow, anything with Butterfingers gets my vote!  I so want to make these!

  • Daniel Saraga

    they look so tasty my fillings are crying :-)

  • Jayasri

    Now that’s something I haven’t heard butter finger candy bars, beautiful clicks.., looks very pick me up :)

  • VeggieGrettie

    Butterfingers were always my favorite candy bars as a kid…come Halloween you could find me trading anything and everything I could for my friend’s butterfingers :-)

  • http://www.mizhelenscountrycottage.blogspot.com/ Miz Helen

    One of my favorite Butterfingers  paired with a Brownie, it looks awesome.  Great selection for SRC!
    Miz Helen
    Group B SRC
     

  • http://profiles.google.com/kirstinmtroyer Kirstin Troyer

    Yum! This sounds super good.

  • http://www.adustingofsugar.com/ Noodle5

    Those looks delicious and sticky. 

  • http://www.myhobbielobbie.com/ Trisha

    I love how gooey these brownies turned out! 

  • http://twitter.com/TheGabels Camille Gabel

    Brownies and Butterfingers –  that sounds about right! 

  • Pingback: Most Popular: Butterfinger Brownies | The Secret Recipe Club

  • Lisa~~

    These could seriously kill my diet, they looks wonderful.

    If you haven’t already, I’d love for you to check out my  group “A” SRC entry:   Double Chocolate Mousse Cake.Lisa~~Cook Lisa Cook 

    • erinRD

      Thanks!

  • KatieLoo

    These did not turn out for some reason. They came out yellow and had a cookie like texture. They were not chocolaty at all and not gooey or fuggy at all. I dont know why because I followed the recipe exactly. :(